Category: Press
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MICU MAKU: Awarded Best Paella in Barcelona 2025 by Restaurant Guru!
At MICU MAKU, every dish tells a story, and every guest becomes part of our journey. Today, we are thrilled to share an achievement that reflects […]
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Recognition in Barcelona’s Culinary Scene
Gumbo beet greens corn soko endive gumbo gourd. Parsley shallot courgette tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato.